The Southwestern College International Club is holding its third annual International Cuisine fundraiser on Sunday, April 15. The event will be from 5 to 7 p.m. in the Roy L. Smith Student Center dining hall. Admission is $5 for community members and $3 for Southwestern College students.
According to Leslie Grant, international student advisor at Southwestern, the food will be prepared by SC students.
“We currently have 48 international students on campus,” Grant says. “Most of them will participate in some form, either by cooking food that represents their home country or decorating or helping organize the event.”
The countries that will be represented at the fundraiser include China, Zimbabwe, Ireland, Malaysia, Indonesia, Singapore, Mozambique, Myanmar, Belarus, and Mexico. Students from the United States will also attend and participate.